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Skip the chimichurri sauce at Chimichurri restaurant

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A new Argentine restaurant from the former chef-owner of Lincoln Park's Caminito Argentinian Grill, Chimichurri focuses on the classics: sandwiches, pasta, steak, pizza, gelato (the Italian influences are the product of Italian immigration to Argentina in the 19th and 20th centuries). I ate at Caminito when it first opened under the direction of Mario Lobos, an Argentine who's been in Chicago for nine years now, and was impressed by most of what I tried.…

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